Cream Cheese Red Velvet Muffins

red velvet muffins
red velvet muffins

Cream Cheese Red Velvet Muffins
muffins:
-1 cup of all purpose flour
-2 teaspoon unsweetened cocoa powder
-1/2 teaspoon salt
-1/2 teaspoon baking soda
-1/2 cup butter melted
-2/3 cup granulated sugar
-1 large egg
-1/4 cup sour cream
-1 teaspoon vanilla
-1 teaspoon gel red food coloring

cream cheese mixture:
-1 8oz package of plain cream cheese
-4 tablespoons granulated sugar
-1 large egg
-1/2 teaspoon vanilla

Pre-heat over to 350F and line twelve muffing tins with paper liners.

1. Sift first 4 dry ingredients in a mixing bowl and set aside.
2. Beat butter, sugar, and egg until well blended.
3. Add sour cream, vanilla, and red food coloring and blend until the mixture is a even red.
4. Slowly mix in dry ingredients until smooth.
5. Divide batter between all 12 muffin tins and set aside.
6. With hand mixer/stand up mixer beat all ingredients for cream cheese mixture until smooth.
7. Spoon over top of each muffin. The red batter will all be covered.
8. Bake for about 20 minutes, then let cool on wire rack.
Makes 12 muffins

red velvet muffins

Tagged , . Bookmark the permalink.

One Response to Cream Cheese Red Velvet Muffins