Let’s Make Cat Donuts
–peanut butter melts When I was thinking about what kind of frosting could work for these donuts I knew I wanted something that would coat the top in a nice thick layer. Then the chocolate melts came to mind and I thought they would work great. When I got to the store and saw they had a peanut butter flavor, it was the perfect color and flavor. You could also do chocolate, or pastel cats.
–whole almonds If you make these for some one with a nut allergy you will obviously need to sub the peanut butter melts with another flavor, and the almonds for something else like the melts cut into a triangle shape? I haven’t had a chance to experiment with this part but I’d love to hear if you have any other ideas that would work. ETA–Seanna Lea commented that candy corn might work for the ears and I think that’s a great idea! I’m going to give it a try next time I make them.
–plain cake donuts I went with plain cake donuts because they are nice and dense
2. Dip an almond into the candy melts and press into the donut, for the ears. Stick these into the freezer for a few seconds to harden the almond in place. At first I had tried just pushing the almond into the donut, but lost a couple of ears this way when I turned over and dipped the donuts. It’s worth the extra step to secure them in place.
3. Once the almonds are secure dip donuts down into the peanut butter melts, then turn back over and let sit on parchment paper until the coating is dry. This actually went pretty smoothly and easily. Just make sure you bowl is deep enough to easily dip the donuts with almonds sticking out of them.
4. Once they are completely dry you can use various icing to raw faces on your cats. You could use candy eyes, or just pipe little faces on. I used premixed/precolored frostings for these.